Beef Stuff
8 ingredients
7 steps
Ingredients
- 2 lbs ground beef
- 2 (1 ounce) boxes Stove Top stuffing mix (any flavor)
- 1 (1 ounce) package cheddar cheese
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- Italian spices, of choice
- 2 (1 ounce) cans mixed vegetables, drained
- salt and pepper
Directions
-
1Preheat oven to 325.
-
2Prepare stuffing according to box directions (you'll need a quarter cup of butter or margarine and one and a half cups of water for it).
-
3Brown beef, then add in Worcestershire and Italian seasonings.
-
4In a large casserole dish, combine beef, ketchup, salt, pepper, and drained vegetables.
-
5Cover with cheese.
-
6Spread stuffing evenly over the top.
-
7Bake for 10-15 minutes, or until stuffing is nice and crusty looking.
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