Beef Stuffed Bell Peppers

Name: Beef Stuffed Bell Peppers
Ingredients: 1 1/2 lb. ground beef; 3 bell peppers, cut in half lengthwise and seeded; 1 tsp. salt; 1/8 tsp. pepper; 1 tsp. Worcestershire sauce; 1/3 c. uncooked oats; 1 egg, beaten; 1/3 c. catsup; 1/4 c. finely cut onion; 1/4 c. catsup

10 ingredients

6 steps

Ingredients

1 1/2 lb. ground beef
3 bell peppers, cut in half lengthwise and seeded
1 tsp. salt
1/8 tsp. pepper
1 tsp. Worcestershire sauce
1/3 c. uncooked oats
1 egg, beaten
1/3 c. catsup
1/4 c. finely cut onion
1/4 c. catsup

Directions

1

Combine salt, pepper, Worcestershire sauce, oats, egg, 1/3 cup catsup and onion.
2

Add to ground beef, mixing thoroughly.
3

Pack 1/2 cup meat mixture into each pepper half.
4

Place peppers in 12 x 8-inch baking dish.
5

Top meat with 2 teaspoons catsup.
6

Bake at 350° for 30 to 35 minutes.