Beef-Stuffed Cabbage
6 ingredients
1 steps
Ingredients
- 1 lb. ground beef
- 1 large can tomatoes (4 c.)
- 1 onion, sliced
- 1 c. celery, sliced
- 4 c. shredded cabbage
- 1 c. bread crumbs
Directions
-
1Brown beef and add tomatoes, onion and celery. Stir until well mixed. Place a layer of cabbage on bottom of greased 2-quart casserole. Spoon layer of meat mixture over, then add another layer of cabbage. Continue alternating layers, ending with cabbage. Sprinkle bread crumbs over top. Bake, uncovered, 1 hour at 350°.
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