Beef Tacos

Directions

1. 1
   Heat oven to 425F.
2. 2
   Cook meat with seasoning mix as directed on package.
3. 3
   Meanwhile, crumble 10 sheets of foil into 10 (2-inch) balls.
4. 4
   Fold tortillas in half; place 1 foil ball in each folded tortilla.
5. 5
   Place on 2 baking sheets.
6. 6
   Bake 7 to 8 min.
7. 7
   or until golden brown.
8. 8
   Cool on baking sheets 5 min.
9. 9
   or until taco shells are crisp.
10. 10
    Remove and discard foil.
11. 11
    Spoon meat mixture into tortilla shells; fill with remaining ingredients.