Beef Tips

8 ingredients
3 steps

Ingredients

  • round steak
  • salt
  • pepper
  • 1/2 to 1 stick oleo (lo-cal)
  • 2 onions
  • 2 to 3 thimbles Worcestershire sauce
  • 2 to 3 thimbles soy sauce
  • water (don't cover, add as needed)

Directions

  1. 1
    Cut meat into cubes, oh yeah, remove all fat.
  2. 2
    Brown meat. Chop up onions; brown them separately.
  3. 3
    Put meat in kettle with liquid and put in oven to cook while you are working on onions. Oh yeah, add a little water.

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