Beef Tips On Rice
9 ingredients
4 steps
Ingredients
- 3 Tbsp. all-purpose flour
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. paprika
- 2 lb. boneless sirloin tip roast, cut into 1-inch pieces
- 2 Tbsp. oil
- 2 large onions, chopped
- 1 (14 1/2 oz.) can beef broth
- hot cooked rice
Directions
-
1Combine first 4 ingredients in plastic bag; shake to mix. Place beef cubes in bag and shake. Heat oil in Dutch oven.
-
2Add beef and cook until brown. Add onion and cook until tender.
-
3Add beef broth; cover, reduce heat and simmer 2 hours stirring occasionally.
-
4Serve over rice.
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