Beef Vegetable Pie

Ingredients

• 1 c. thinly sliced carrots
• 2 c. thinly sliced cabbage
• 1 Tbsp. chopped onion
• 2 Tbsp. margarine
• 1 lb. ground beef
• 1 c. hot water
• brown gravy mix
• 2 Tbsp. chopped parsley
• 1 tsp. salt
• 1/2 tsp. savory
• 1/4 tsp. pepper
• 2 cans pastry pockets
• 1 egg
• 1 Tbsp. water