Beef Vegetable Soup

5 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1 (16 oz.) can stewed tomatoes, drained
  • 1 (16 oz.) can mixed vegetables, drained
  • 1 pkg. onion soup mix
  • 1 c. orzo

Directions

  1. 1
    Brown hamburger; drain fat off.
  2. 2
    Add remaining ingredients. Use empty 16-ounce can to add 5 cans water to mixture.
  3. 3
    Bring to boil.
  4. 4
    Reduce heat and simmer 30 to 45 minutes.
  5. 5
    Very filling soup.

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