Beefy Cheese Dip
5 ingredients
3 steps
Ingredients
- 1 pound ground beef
- 1 pound sausage
- 1 bunch green onions, chopped
- 1 (16 ounce) jar salsa
- 2 pounds processed cheese, shredded
Directions
-
1In a large skillet, brown beef and sausage. Drain excess fat.
-
2In another large skillet, mix green onions, salsa and processed cheese over a low heat. Continue stirring until cheese melts.
-
3Add meat to the cheese mixture and simmer uncovered until ready to serve.
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