Ritz Cracker Dessert
6 ingredients
5 steps
Ingredients
- 75 Ritz crackers, crushed
- 1 1/3 sticks oleo, melted
- 2 (3 oz.) pkg. instant pudding (any flavor)
- 1 1/2 c. milk
- 1 qt. ice cream (coordinate with pudding flavor)
- Cool Whip
Directions
-
1Mix cracker crumbs and butter.
-
2Press into a 9 x 13-inch pan (reserve some crumbs for top).
-
3Mix pudding and milk, then add ice cream, beating until smooth.
-
4Pour over crust and chill in refrigerator until firm.
-
5Before serving, spread with Cool Whip and top with reserved crumbs.
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