Beer Batter Bread

4 ingredients
6 steps

Ingredients

  • 3 c. self-rising flour
  • 3 Tbsp. sugar
  • 12 oz. beer (room temperature)
  • 1 stick butter, divided

Directions

  1. 1
    Mix flour, sugar and beer and put in a greased 9 x 5-inch loaf pan.
  2. 2
    Melt butter and pour 4 tablespoons (half) of it on top of dough.
  3. 3
    Bake in preheated 350° oven for 20 minutes, then pour remaining butter over top.
  4. 4
    Continue baking 40 more minutes. Remove from oven; remove from pan.
  5. 5
    Cool on wire rack.
  6. 6
    Best when toasted.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Healthy Food Brands, A&W, Soda Bottles Gummy Candies With Real A&W Root Beer

Healthy Food Brands Llc

D NOVA 4

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Grandma'S Copper Penny Carrots

12 ingredients

Chocolate-Mint Snow-Top Cookies

9 ingredients

Fruit Slush

7 ingredients

Deluxe Pound Cake

5 ingredients

Sausage Stuffed Mushrooms

10 ingredients

Corn Bread Pie

11 ingredients

Candied Yams

7 ingredients

Basic Bannock Bread

4 ingredients

Pumpkin Bread

13 ingredients

Sweet Potato Pudding

6 ingredients

Creamy Praline Patties

5 ingredients

Banana Split Cake

9 ingredients