Beer Batter Halibut

3 ingredients
5 steps

Ingredients

  • 1 beer
  • 2 c. commercial pancake mix
  • 1 to 2 lb. halibut, cut into 1/2-inch chunks

Directions

  1. 1
    Open beer; pour into pancake mix until it is the proper consistency for batter.
  2. 2
    Drink remainder of beer.
  3. 3
    Deep fry batter dipped halibut chunks in hot oil.
  4. 4
    Halibut should rise to the top of oil quickly or oil is not hot enough.
  5. 5
    Do not overcook.

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