Beer Battered Fish

7 ingredients
3 steps

Ingredients

  • 2 pkg. (about 12 oz.) frozen fish fillets or 1 1/2 lb. fresh fish fillets
  • 2 eggs, separated
  • 1/2 c. beer
  • 1/4 c. milk
  • 1 c. flour
  • 1/2 tsp. seasoned salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Partially defrost fillets if frozen fish is used.
  2. 2
    Cut in pieces 3 x 1 1/2-inch.
  3. 3
    Place on paper towels to dry.

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