Beer Biscuits

3 ingredients
2 steps

Ingredients

  • 3 c. Bisquick
  • 1 (12 oz.) can beer (freshly opened, but room temperature)
  • 1 Tbsp. sugar

Directions

  1. 1
    Mix up and pour into 12 muffin tins, greased if not Teflon. Bake at 450° for 20 minutes.
  2. 2
    Watch; do not overdo.

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