Beer Boat

5 ingredients
4 steps

Ingredients

  • 3 oz. beer
  • 1 Tbsp. Worcestershire sauce
  • 1 large jar Cheez Whiz (16 oz.)
  • dash of garlic powder
  • 1 loaf round rye bread, unsliced

Directions

  1. 1
    Put beer in blender first.
  2. 2
    Blend in other ingredients.
  3. 3
    Remove insides of bread loaf and replace with cheese mixture.
  4. 4
    Dunk removed pieces of bread into cheese mixture.

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