Beer Brauts

Directions

1. 1
   Day 1: Chop one whole sweet onion and fresh garlic.
2. 2
   Place bratwurts, onions and garlic in a sealable container.
3. 3
   Pour beer and tobasco over bratwurst mixture.
4. 4
   Seal container, shake well to coat, and refigerate overnight.
5. 5
   Day 2: Pour entire contents in pot.
6. 6
   Bring to boil or until bratwursts begin turning white.
7. 7
   Remove Bratwurst from pot and place on barbeque grill for 5 to 10 mintues.
8. 8
   Continue boiling beer and onion mixture until onions are soft.
9. 9
   Strain onions.