Beer Bread
3 ingredients
2 steps
Ingredients
- 3 c. self-rising flour
- 5 Tbsp. sugar
- 1 (12 oz.) can Coors beer (room temperature)
Directions
-
1Mix all ingredients and pour into well-greased 9 x 5-inch loaf pan.
-
2Place in oven and bake for 1 hour at 350°.
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