Beer Bread

5 ingredients
5 steps

Ingredients

  • 480 g flour
  • 14 teaspoon baking powder
  • 14 teaspoon yeast
  • 1 (12 ounce) beer
  • salt

Directions

  1. 1
    Mix the flour with the yeast, baking powder and salt.
  2. 2
    make a well in the center and add the beer.
  3. 3
    Knead.
  4. 4
    form into small rolls.
  5. 5
    bake in a moderate oven for 1/2 an hour.

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