Beer Bread
5 ingredients
5 steps
Ingredients
- 480 g flour
- 14 teaspoon baking powder
- 14 teaspoon yeast
- 1 (12 ounce) beer
- salt
Directions
-
1Mix the flour with the yeast, baking powder and salt.
-
2make a well in the center and add the beer.
-
3Knead.
-
4form into small rolls.
-
5bake in a moderate oven for 1/2 an hour.
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