Beer Bread

3 ingredients
7 steps

Ingredients

  • 3 c. self-rising flour
  • 1 can regular beer (not light)
  • 3 Tbsp. brown sugar

Directions

  1. 1
    Combine and
  2. 2
    stir
  3. 3
    until moistened.
  4. 4
    Grease and flour a loaf pan.
  5. 5
    Bake 45
  6. 6
    minutes
  7. 7
    in a 375° oven or until crust is brown. This bread is wonderful when served under beef stew or with your favorite soup.

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