Stuffed Baby Peppers
6 ingredients
1 steps
Ingredients
- 3 ounces bacon bits
- 1 shallot, very finely chopped
- 3/4 cup cream cheese or 3/4 cup goat cheese
- 1/3 cup grated parmesan cheese
- salt and pepper
- 24 baby sweet peppers
Directions
-
1["Preheat oven to 350 degrees.", "In a bowl, combine bacon, shallot, cheese, Parmesan, salt and pepper.", "Using a small paring knife, cut off stem end of pepper.", "Cut a small slit in the other end of pepper.", "Put mixture in plastic bag and snip corner in order to \"pipe\"" into peppers.""
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