Beer Bread

5 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 3 heaping Tbsp. sugar
  • 3 rounded Tbsp. baking powder
  • pinch of salt
  • 1 (12 oz.) can warm beer

Directions

  1. 1
    Mix all dry ingredients together.
  2. 2
    Pour warm beer over mixture and stir well.
  3. 3
    Pour into well-greased loaf pan and bake 25 minutes at 350°.
  4. 4
    Remove from oven and butter the top well and return to oven for 30 minutes more.

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