Beer Bread

4 ingredients
4 steps

Ingredients

  • 3 c. self-rising flour
  • 1/2 c. sugar
  • 12 oz. regular beer, at room temperature
  • 1/2 c. butter, melted

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 9 x 5 x 3-inch loaf pan.
  3. 3
    Mix flour, sugar and beer together.
  4. 4
    Spoon into greased loaf pan. Bake 45 minutes.

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