Beer Bread

7 ingredients
8 steps

Ingredients

  • 3 c. flour
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. sugar
  • 1/2 c. grated Cheddar cheese
  • 1 can (12 oz.) beer (room temperature)
  • 1/2 stick margarine, melted

Directions

  1. 1
    Combine first 6 ingredients.
  2. 2
    Pour into greased loaf pan.
  3. 3
    Set aside 30 minutes.
  4. 4
    Heat oven to 350°.
  5. 5
    Pour melted margarine over top.
  6. 6
    Bake 1 hour.
  7. 7
    Allow to cool 10 to 15 minutes.
  8. 8
    Remove from pan.

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