Beer can Chicken
6 ingredients
8 steps
Ingredients
- 1 whole chicken
- 3 tbsp olive oil
- 1/2 can room temperature beer
- 1 tbsp salt
- 2 tbsp chopped thyme leaves
- 1 black pepper
Directions
-
1heat oven on 350 degrees F
-
2rub chicken with olive oil
-
3mix salt, , pepper and thyme and put it between the chicken meat snd skin
-
4set the chicken on the open beer can ad it is sitting on the can.
-
5legs and can will help to support the chicken and keep it stable.
-
6beer will make the chicken mest very juicy snd full of flavor
-
7when it's done cooking, carefully remove the chicken.
-
8liquid in the can is extremely hot!
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