Beer-Cheese Spread

Directions

1. 1
   Place onion and garlic in food processor.
2. 2
   Process until finely chopped.
3. 3
   Add 1/2 cup beer, ketchup and mayonnaise.
4. 4
   Process, then add cheeses.
5. 5
   Process until smooth.
6. 6
   For smoother consistency, add remaining beer and process.
7. 7
   Place in a container, cover, and refrigerate 1 week, to blend flavors.