Beer Marinade for Beef
9 ingredients
2 steps
Ingredients
- 2 cans beer (12 oz or 10 oz cans)
- 2 teaspoons salt
- 1/2 cup olive oil
- 1 teaspoon cayenne pepper ground
- 1 tablespoon white wine vinegar
- 1 tablespoon horseradish prepared
- 1 teaspoon onion powder
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
Directions
-
1Mix all ingredients together and use as a marinade.
-
2Then use as a basting sauce for the meat while it cooks.
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