Open-Faced Crab Melts

6 ingredients
4 steps

Ingredients

  • 1 lb lump crabmeat, drained and flaked
  • 1/4 - 1/3 cup mayonnaise
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 English muffins, split and toasted
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Stir together first 4 ingredients.
  2. 2
    Spread mixture evenly over cut sides of muffin halves; sprinkle evenly with cheese.
  3. 3
    Broil 5 inches from heat 2-3 minutes or until cheese is melted.
  4. 4
    Serve immediately.

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