Beer Waffles

10 ingredients
4 steps

Ingredients

  • 2 c. sifted flour
  • 4 eggs, separated
  • 1 Tbsp. sugar
  • 5 Tbsp. melted butter
  • salt to taste
  • 1/2 tsp. vanilla
  • 1/2 c. beer
  • 2/3 c. milk
  • confectioners sugar
  • whipped cream

Directions

  1. 1
    Combine the flour, egg yolks, sugar, butter, salt, vanilla, beer and milk in a bowl and beat until smooth.
  2. 2
    Whip the egg whites until stiff and fold into the dough mixture.
  3. 3
    Spread a little of the batter on a waffle iron and cook.
  4. 4
    Serve with confectioners sugar and whipped cream.

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