Beer With Egg

2 ingredients
5 steps

Ingredients

  • 1 can beer
  • 1 egg

Directions

  1. 1
    This is an excellent antidote for the chef who has overindulged the night before.
  2. 2
    Fill a tall glass to the 3/4 mark with beer.
  3. 3
    Add an egg; beat with a fork.
  4. 4
    This makes a gold-colored, bland drink for one.
  5. 5
    Try poaching eggs with beer. The brew adds a special something to both the taste and the texture.

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