Beet Aspic Salad
10 ingredients
1 steps
Ingredients
- 2 packs lemon Jell-O
- 1 c. boiling water
- 3/4 c. beet juice
- 1 Tbsp. horseradish
- 2 Tbsp. chopped onions
- 5 Tbsp. vinegar
- 1 tsp. salt
- 1 c. chopped celery
- 1 c. chopped beets
- dash of red pepper
Directions
-
1Dissolve Jell-O in hot water after Jell-O begins to thicken. Add other ingredients and chill.
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