Bekris mezes
11 ingredients
6 steps
Ingredients
- 2 Italian sausages
- 2 green peppers
- 1 red pepper
- 2 large onions, chopped
- 1 glass red wine
- 4 -5 tablespoons oil
- 2 -3 drops Tabasco sauce
- 2 -3 tablespoons parsley, chopped
- 3 large tomatoes
- salt
- pepper
Directions
-
1Cut the sausages in rings and brown them in a saucepan.
-
2Put them in a plate and keep the drippings in the saucepan.
-
3Brown the peppers and the onions in the saucepan.
-
4Return the sausages in the saucepan.
-
5Add the red wine and the tomatoes chopped and boil them in medium temperature for thirty minutes.
-
6Add the remaining ingredients and toss until the liquids diminish.
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