Belle'S Squash

9 ingredients
4 steps

Ingredients

  • 8 to 10 yellow squash
  • 6 crackers, crumbled
  • 1/2 c. milk
  • 2 eggs
  • 1 onion, grated
  • 1 green pepper, chopped
  • 1/2 c. cheese, grated
  • salt and pepper to taste
  • butter

Directions

  1. 1
    Cook squash in small amount of salted water until tender. Drain and mash.
  2. 2
    Add cracker crumbs, milk, eggs, onion and cheese. Season with salt and pepper.
  3. 3
    Spoon into greased 1-quart casserole; dot with butter.
  4. 4
    Bake at 350° for 1 hour.

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