Benedictine
6 ingredients
1 steps
Ingredients
- 1 lb. cream cheese
- 1 cucumber
- 1 tsp. salt
- 1 tsp. white pepper
- 1 Tbsp. dill weed
- green food coloring
Directions
-
1Bring cream cheese to room temperature. Peel cucumber, slice in half lengthwise and seed. Shred the cucumber and squeeze dry.
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