Bengal Tea

5 ingredients
3 steps

Ingredients

  • 2 1/2 c. sugar
  • 1 3/4 c. Tang
  • 2 tsp. cinnamon
  • 1 c. instant tea
  • 1 tsp. cloves

Directions

  1. 1
    Shake or mix well.
  2. 2
    Keep in airtight container.
  3. 3
    Use one tablespoon per cup of boiling water.

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