Berry Gazpacho Recipe

11 ingredients
7 steps

Ingredients

  • 1 bot Riesling wine
  • 1 x Vanilla bean, split
  • 1 bn Mint, fresh
  • 1 pkt Strawberries, frzn, thawed
  • 10 ounce pkg.
  • 1/2 c. Water
  • 1/3 c. Honey
  • 2 Tbsp. Lemon juice
  • 1 c. Raspberries, fresh
  • 1 c. Blackberries, fresh
  • 1 c. Blueberries, fresh Raspberry sorbet Garnishes: fresh mint sprigs Fresh berries

Directions

  1. 1
    Bring first 3 ingredients to a boil in a large saucepan over medium-high heat; boil till reduced to 1 1/2 c.. Cover and chill.
  2. 2
    Pour wine mix through a wire-mesh strainer into a large bowl, discarding bean and mint.
  3. 3
    Process strawberries and 1/2 c. water in a blender till smooth; pour through wire-mesh strainer into wine mix, discarding seeds.
  4. 4
    Stir in honey and next 4 ingredients; chill.
  5. 5
    Serve with raspberry sorbet.
  6. 6
    Garnish, if you like.
  7. 7
    Yield: 8 c.

Products Matching These Ingredients

More Recipes to Try