Berry Nice Corn Muffins

12 ingredients
9 steps

Ingredients

  • 1 c. cornmeal
  • 1 c. unbleached white flour
  • 1/2 tsp. salt
  • 1/2 c. brown sugar
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 large egg
  • 4 Tbsp. melted butter or margarine
  • 1/2 c. buttermilk or yogurt
  • 1/2 c. orange juice
  • grated orange rind (whole orange)
  • 1 1/2 c. raspberries, cranberries, etc.

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Grease muffin cups.
  3. 3
    Combine dry ingredients well.
  4. 4
    Combine wet ingredients, except rind and berries.
  5. 5
    Make a well in center of dry ingredients; pour in the wet ingredients.
  6. 6
    When partially blended, add berries and rind. Mix sparingly; don't overmix.
  7. 7
    Fill 12 muffin cups.
  8. 8
    Bake for 20 minutes.
  9. 9
    Cool in pan for 10 minutes before removing.

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