Berry Shortcakes

Name: Berry Shortcakes
Ingredients: 1 3/4 cup flour; 2 tablespoons sugar, and 2 additional tablespoons; 1/2 teaspoon salt; 2 tablespoon baking powder; 1/2 stick unsalted sweet butter, chilled; 1/2 cup light cream; 4 cups mixed berries, fresh or frozen, thawed and drained; Whip cream

8 ingredients

1 steps

Ingredients

1 3/4 cup flour
2 tablespoons sugar, and 2 additional tablespoons
1/2 teaspoon salt
2 tablespoon baking powder
1/2 stick unsalted sweet butter, chilled
1/2 cup light cream
4 cups mixed berries, fresh or frozen, thawed and drained
Whip cream

Directions

1

["Preheat oven to 450 degrees.", "Sift flour, sugar, salt and baking powder together into a large bowl.", "Using a pastry blender or two knives, cut the butter into the dry ingredients until mixture resembles peas.", "Pour in the cream and stir in with a fork until the dough comes together.", "Roll out the dough on a lightly floured surface to about a 1/2 inch thickness.", "Cut out 3\" circles with a cutter or a glass.""