Berry Smoothie Pie

Name: Berry Smoothie Pie
Ingredients: 1 package (0.3 ounce) sugar-free strawberry gelatin; 1/3 cup reduced-calorie reduced-sugar cranberry juice; 3/4 cup raspberry yogurt; 3 cups chopped fresh strawberries; 1 reduced-fat graham cracker crust (8 inches); Fat-free whipped topping, optional

6 ingredients

2 steps

Ingredients

1 package (0.3 ounce) sugar-free strawberry gelatin
1/3 cup reduced-calorie reduced-sugar cranberry juice
3/4 cup raspberry yogurt
3 cups chopped fresh strawberries
1 reduced-fat graham cracker crust (8 inches)
Fat-free whipped topping, optional

Directions

1

In a small microwave-safe bowl, sprinkle gelatin over cranberry juice; let stand for 1 minute. Microwave on high for 40 seconds; stir. Let stand for 1 minute or until gelatin is completely dissolved.
2

In a blender, combine the gelatin mixture, yogurt and strawberries; cover and process until blended. Pour into crust. Refrigerate for 4 hours or until set. Serve with whipped topping if desired.