Berry Valentine Pie

6 ingredients
5 steps

Ingredients

  • 1 (9 inch) prepared graham cracker crust
  • 1 (16 oz.) pkg. frozen strawberries, thawed and drained
  • 3 (7 oz.) cans whipped cream
  • 1 (16.5 oz.) can pitted dark sweet cherries
  • 1 (15 oz.) can blueberries
  • 2 graham cracker, crushed

Directions

  1. 1
    On bottom of pie crust, spread strawberries evenly; cover with whipped cream.
  2. 2
    Spread cherries on whipped cream and spread whipped cream layer on top.
  3. 3
    Spread blueberries on whipped cream then top with remaining whipped cream.
  4. 4
    Sprinkle crumbled crackers on top of pie and place in the refrigerator for 45 minutes.
  5. 5
    Serve and enjoy.

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