Bert'S Sausage Balls

Directions

1. 1
   Combine stuffing mix, 1/2 cup water, sausage, butter and egg in a bowl, mixing well.
2. 2
   Shape into 1 1/2-inch balls.
3. 3
   Wrap bacon around each; secure with a pick.
4. 4
   Place on a rack in a baking pan. Bake at 350° for 35 to 40 minutes or until bacon is crisp.