"Best" Beef Casserole
10 ingredients
7 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 Tbsp. fat
- 1 medium onion
- 1 can tomatoes
- 1 Tbsp. Worcestershire
- 2 Tbsp. chopped parsley
- 5 oz. elbow macaroni, cooked
- salt and pepper
- 1 can mushroom soup
- 1 c. grated cheese
Directions
-
1Brown beef well, adding onions.
-
2Drain excess grease.
-
3Add next 4 ingredients.
-
4Mix well. Season to taste.
-
5Add soup, mixing lightly.
-
6Top with cheese.
-
7Bake at 350° for 30 minutes.
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