Best Black Magic Cake

Name: Best Black Magic Cake
Ingredients: 1 3/4 cups all-purpose flour; 2 cups white sugar; 2/3 cup unsweetened cocoa powder; 2 teaspoons baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 6 egg yolks; 1 cup strong-brewed coffee; 1 cup buttermilk; 1/2 cup vegetable oil; 1 teaspoon vanilla extract

11 ingredients

10 steps

Ingredients

1 3/4 cups all-purpose flour
2 cups white sugar
2/3 cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
6 egg yolks
1 cup strong-brewed coffee
1 cup buttermilk
1/2 cup vegetable oil
1 teaspoon vanilla extract

Directions

1

Preheat oven to 350°F (175°C).
2

Grease and flour two 9 inch rounds or one 9x13 inch pan.
3

In large bowl combine flour, sugar, cocoa, baking soda, baking powder and salt.
4

Make a well in the center.
5

Add eggs, coffee, buttermilk, oil and vanilla.
6

Beat for 2 minutes on medium speed.
7

Batter will be thin.
8

Pour into prepared pans.
9

Bake at 350°F (175°C) for 30-40 minutes , or until toothpick inserted into center of cake comes out clean.
10

Cool for 10 minutes, then remove from pans and finish cooling on a wire rack.