Best Bread Pudding

7 ingredients
5 steps

Ingredients

  • 3 c. milk
  • 1/3 c. sugar
  • 3 beaten eggs
  • 3 Tbsp. margarine
  • 1 tsp. vanilla
  • 5 slices bread
  • raisins

Directions

  1. 1
    Scald 3 cups of milk.
  2. 2
    Add sugar, eggs, margarine and vanilla. Spray 7 x 11-inch Pyrex dish and put raisins on bottom.
  3. 3
    Break slices of bread, including crust, and place over raisins.
  4. 4
    Pour milk mixture over bread and let stand until bread soaks up milk. Sprinkle sugar and cinnamon on top.
  5. 5
    Start in cold oven. Bake at 350° for 30 minutes.

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