Best Brownies

Directions

1. 1
   Prepare chocolate pudding as directed on box.
2. 2
   Add dry cake mix, batter will be very stiff.
3. 3
   Mix 1/2 package of chocolate chips into batter.
4. 4
   Put brownie mixture in a 9 x 13-inch baking dish prepared with Pam.
5. 5
   Place remaining chocolate chips on top of batter.
6. 6
   Bake at 325° for 40 minutes.
7. 7
   Don't overbake!
8. 8
   Cool and store in airtight container.