Best Cheese Cake

Directions

1. 1
   Combine in a small bowl graham cracker crumbs, sugar, cinnamon and butter.
2. 2
   Press firmly over the bottom of a lightly greased 9-inch spring-form pan.
3. 3
   (Chill briefly before filling.)
4. 4
   Blend together the cream cheese, sugar, flour and orange rind and beat with electric mixer until light and fluffy.
5. 5
   Add together the eggs and egg yolks one at a time, beating well after each addition. Stir in milk.
6. 6
   Pour into crumb crust.
7. 7
   Bake in hot oven (475°) for 10 minutes.
8. 8
   Lower temperature to 200° and bake 1 hour longer. Let cake remain in oven until cool (about 1 hour).
9. 9
   Remove from oven; cool completely on wire rack.
10. 10
    Loosen around edge with a knife; release.