Best Chocolate Brownies

Directions

1. 1
   In a 2-quart saucepan, melt butter and unsweetened chocolate squares over low heat.
2. 2
   Transfer chocolate mixture to a large mixer bowl.
3. 3
   Add sugar; mix well.
4. 4
   Add eggs, one at a time, beating just until blended.
5. 5
   In a mixing bowl, stir together flour and baking powder.
6. 6
   Add to chocolate mixture along with the vanilla; mix well.
7. 7
   Pour batter into a greased and floured 13 x 9 x 2-inch baking pan.
8. 8
   Sprinkle with the chopped walnuts and chocolate pieces.
9. 9
   Bake in a 325° oven for 45 minutes or until done.
10. 10
    Cool.
11. 11
    Cut into bars.
12. 12
    Makes 32 bars.