Best Ever Caramels
8 ingredients
5 steps
Ingredients
- 2 c. granulated sugar
- 1 c. light brown sugar
- 1 c. light corn syrup
- 1 c. heavy cream
- 1 c. milk
- 1 c. butter
- 1 1/4 Tbsp. vanilla
- 1/2 c. chopped nuts (optional)
Directions
-
1Mix together in heavy pan all ingredients except vanilla and nuts. Cook slowly over medium heat, stirring.
-
2Cook to 250°
-
3or firm ball. Remove from heat. Add the vanilla and nuts.
-
4Pour into greased 9 x 13-inch pan. Cool. When firm, turn out on cutting board and cut into bite size pieces.
-
5Wrap in wax paper squares.
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