Best Ever Chicken Pie

Directions

1. 1
   Cook chicken until real tender.
2. 2
   Remove from bones and save broth.
3. 3
   Cut chicken into bite size pieces and put in 3-quart oblong baking dish.
4. 4
   Put soup and broth in pot and bring to a boil.
5. 5
   In bowl, combine melted margarine, pepper, flour and buttermilk.
6. 6
   Mix real well into a real good batter.
7. 7
   Pour broth over chicken.
8. 8
   Spoon batter over top and spread over chicken.
9. 9
   Bake at 400° to 425° for 25 to 30 minutes (uncovered) until brown.