Best Ever Mashed Potatoes

Directions

1. 1
   In a large stockpot, boil potatoes with salt until tender--about 15 minutes.
2. 2
   Drain water and add remaining ingredients.
3. 3
   Mash until smooth (I like to leave at least a few lumps, call me weird).
4. 4
   Serve with gravy or butter.
5. 5
   Note: You can easily turn this recipe into garlic mashed potatoes by adding 3 cloves roasted garlic when you mash.
6. 6
   For another tasty variation, try adding shredded cheddar and cooked broccoli pieces.