Best Ever Snickerdoodles..

12 ingredients
1 steps

Ingredients

  • 2 23 cups all-purpose white flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 14 teaspoon ground nutmeg (optional)
  • 1 cup unsalted butter, slightly softened
  • 1 34 cups granulated sugar
  • 1 12 tablespoons light corn syrup
  • 2 large eggs
  • 2 12 teaspoons vanilla extract
  • 14 cup sugar, combined with
  • 1 12 teaspoons ground cinnamon

Directions

  1. 1
    ["Preheat oven to 375*.", "Grease several baking sheets or coat with nonstick spray.", "In a large bowl, thoroughly stir together the flour, cream of tartar, baking soda, salt and nutmeg, if using -- set aside.", "In another large bowl, with an electric mixer on medium speed, beat together the butter, sugar, and corn syrup until well blended and fluffy.about 2 minutes.", "Add the eggs and vanilla and beat until well blended and smooth.", "Beat in half of the flour mixture until evenly incorporated.", "Stir in the remaining flour mixture until evenly incorporated.", "Let the dough stand for 5-10 minutes or until firmed up slightly.", "Put the cinnamon sugar in a shallow bowl.", "roll portions of the dough into generous 1 1/2\" balls with lightly greased hands (the dough will be soft).""

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